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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Cantonese seafood soup ： ウィキペディア英語版 Cantonese seafood soup Cantonese seafood soup is one of the main seafood soups within Cantonese cuisine. It is commonly found in Hong Kong, and is also available in Chinatowns in other nations. The soup is usually considered midrange to high-end in price depending on the ingredients. ==Description== The soup is generally thick with a very smooth texture. It is usually whitish in color and a little transparent. While the English name is "soup", it is regarded as "gung" (羹) in the Chinese cuisine. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Cantonese seafood soup」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.